The Dilmah Gourmet Selection Ceylon Supreme tea is made with intense and full bodied Maskeliya teas, grown at 1,200 meters above sea level to produce a rich and robust character. The unique soils and weather conditions of this region create a deep and intense tea, with a remarkable strength and thickness that sets it apart from traditional teas. Each 125g of loose leaf tea provides a perfectly strong brew, ideal for adding a dash of milk.
